It ended up a red lentil-cauliflower one, and quite delicious.
Yes, it's taken me a month to make it. That's why I haven't been posting.
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Who We Are
Random freshman year roommates, who thanks to a bit of creative self-description (nonsmoking, check), ended up living together in tiny spaces for two entire years.
Now, over a decade later, we're on either coast- one in New York City, the other in Seattle- but we still send each other beautiful things to appreciate each day.
Now, over a decade later, we're on either coast- one in New York City, the other in Seattle- but we still send each other beautiful things to appreciate each day.
2 comments:
did it take a month to eat it, too?
it probably will- i froze about 19 pounds of the leftovers.
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